Dark Chocolate Flight, Jcoco, Washington (3x1oz Bars)

**This item will not ship during warm weather months**

Chocolate crafted as food. Giving back with every bar. Bold yet balanced flavors. And a healthy dose of color. When CEO Jean Thompson founded jcoco (pronounced jay-koko), the ultra-premium sister brand to Seattle Chocolate in 2012, her mission was twofold: elevate the way people experience chocolate and turn an everyday indulgence into an opportunity to make a difference. Today, jcoco is a cult-favorite among epicureans and has donated more than 3.7 million servings to organizations working to combat hunger.

This flight comes with three 1-ounce bars of three different dark chocolates. It features:

Single Varietal Contamana Cacao (85%) - 2022 sofi™ award-winning, and single-origin chocolate from Quillabamba, in the Cusco valley of Peru. Expertly crafted from 100% origin beans sourced from Peru, cited as the ancestral home of cacao, this surprisingly smooth bar will change perceptions of dark chocolate. Rich, aromatic cacao gives way to notes of strawberries and plum, with creamy dark cacao lending a slight citrus acidity on the back palate.
Peruvian Dark Chocolate with Cacao Nibs (72%) - A remarkably smooth and creamy blend of Peruvian beans from the Rupa-Rupa, high Amazonia region. This well-balanced 72% cacao dark bar contains nibs from the same beans, roasted to a nutty perfection for a delicious crunch. The beans are fermented 6 days, dried 6 days with a medium roast.
Smoked Alaskan Sea Salt (61%) - Made by smoking Alaska pure salt flakes over burning Alder wood, this unique ingredient lends a complex yet balanced flavor to our smooth 61% Peruvian dark cacao chocolate. Flavors of roasted cocoa, salt, cherry, and roasted almond with slight astringency that should be present in a good dark. The perfect balance of sweet and salty with a mildly smoky aroma.

Dark Chocolate Flight, Jcoco, Washington (3x1oz Bars)

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