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Stepladder Creamery "Ragged Point", Bloomy Triple Cream, Cow's, Cambria, CA (3.5oz)
**All perishable items are available for pick up in store or San Francisco local delivery only.**
Located on the central coast of California, Stepladder Ranch was founded in 1871 and has been family-owned and operated for three generations. After a brief career in the tech industry, cheesemaker Jack Rudolph took the ranch over from his grandfather and built a creamery and dairy. In addition to pigs, avocados and citrus trees, the ranch is now home to 35 LaMancha goats who provide the milk for Stepladder's farmstead cheeses. The creamery also works with cow's milk from a small, local mixed herd of Jerseys and Holsteins.
Farm / Company: Stepladder Creamery
Cheesemaker: Trevor Warmedahl
Proprietor: Jack Rudolph
City, State: Cambria, CA
Milk Type: Cow
Milk Treatment: Pasteurized
Rennet: Traditional
Rind: Bloomy
Texture: Soft
Aging: 20 Days
**All perishable items are available for pick up in store or San Francisco local delivery only.**
FOR PICK-UP OR LOCAL DELIVERY ONLY
PERISHABLES DO NOT SHIP