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Fortified Wines

Sherry! Port! Madeira! Oh, My!

It starts as wine, but at some point in it's process, the fermentation is halted by the addition of neutral grape spirit. This may keep the sweetness, such as in Port, Madiera, or Pedro Ximenez Sherry, or the wine can be bone dry, as is Fino, Manzanilla, and Amontillado Sherry. As an aperitif, a cocktail mixer, or after dinner wine, fortified wines are diverse, interesting, and super food-friendly.

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  1. Bodegas César Florido, 'Cruz del Mar' Cream Sherry, Jerez, Spain (375ml - Half Bottle) - DECANTsf
  2. Bodegas La Cigarrera Manzanilla Sherry, Jerez-Xérès-Sherry, Spain (375ml - Half Bottle) - DECANTsf
  3. El Maestro Sierra, Oloroso 15 Year Sherry, Jerez, Spain (375ml - Half Bottle) - DECANTsf
  4. Equipo Navazos 'La Bota 117 Navazos' Amontillado Sherry, Montilla-Moriles, Spain NV
  5. Manuel Aragón Fino Granero Sherry, Jerez-Xérès-Sherry, Spain - DECANTsf
  6. Niepoort 2015 'LBV Late Bottled Vintage', Porto, Portugal - DECANTsf
  7. Niepoort Ruby Port, Porto NV
  8. Rare Wine Co. 'Historic Series' Madeira, Portugal, Assorted Styles
  9. Valdespino 'Contrabandista' Medium-Dry Amontillado Blend, Jerez-Xérès-Sherry, Spain NV
  10. Valdespino 'Viejo C.P.' Palo Cortado 'Macharnudo Alto' Single Vineyard, Jerez-Xérès-Sherry, Spain VOS 20 years 500ml